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Chocolate Candies and Truffles

For chocolate lovers, learn various techniques, such as how to make a ganache.

Recipes: chocolate bonbons, chocolate, chocolate truffles
Techniques: tempering chocolate, chocolate soaking, ganache …

Date:  October 16th, 2021
Time: 9:30 am to 3:30 pm
Duration: 6 hours
Capacity: 6 to 8
Location: Maison Christian Faure 355 Place Royale Montreal

$250.00

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