• Almond Croissant

    $4.80
  • Apple Turnover

    $4.00
  • Butter Croissant

    $3.00
  • 3 flat croissants with toasted almonds on the top and chocolate oozing out the middle dusted with powdered sugar from Maison Christian Faure

    Chocolate Almond Croissant

    $4.80
  • golden round pastry with one half ontop

    Pain au chocolat

    $3.20
  • Palmier

    $4.25
  • Saint-Genix Brioche

    $15.00