Our History

Maison Christian Faure firmly believes in this quote from Antoine de Saint-Exupéry:

Make life a dream, and this dream, a reality.

OUR HISTORY IS A FAMILY ADVENTURE, FULL OF LOVE AND LAUGHTER, BECAUSE THAT IS WHAT IT TAKES TO BUILD ANYTHING! We are guided by a philosophy of knowledge transfer and a genuine passion felt in every gesture and decision.

Located in historic Old Montreal, Maison Christian Faure Pastry School is made of a renowned team of chefs who have all received the prestigious title of Meilleurs Ouvriers de France. Instruction at the School is based on the principles and values of excellence and the transmission of French know-how, good manners and taste. Dedicated to transmitting its culture and passion, the School does so with a wide variety of techniques based on tradition, modernism, and total dedication.

The Snacking Chic^® counter and shop are therefore reflections of this knowledge and plurality. A genuine showcase of everything good and beautiful, our Boutique is the ideal place for discovering traditional and original pastry with the flavours and scents of the season.

View Our Old Port Weekday Snacking Chic™ Menu

View Our Old Port Weekend Brunch Snacking Chic™ Menu

Mission and Spirit
Of Maison Christian Faure

Experiences (Training, Boutique, Prestigious Partners, Special events, Production, International Program) and excellence of technical skills, innovation while respecting traditions, with Christian Faure, Meilleur Ouvrier de France.