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Serious amateurs

Serious amateurs

Our Serious Amateurs sessions are the perfect introduction to professional pastry in a fun and relaxed environment where you will for sure enjoy learning with us.

  • Classes are mainly held on Saturdays
  • 6 hours per class (from 9:30 a.m. to 3:30 p.m.)
  • 2:30h demonstration followed by 3:30h practice
  • 12 students max

5 or 10 class packages can be purchased and attendance should be confirmed 7 days before the class.

Class packages:

  • 1 class: $250
  • 5 classes: $950
  • 10 classes: $1 800

Lesson list

5 class packages

Date: Varies with chosen lessons
Duration: 6 hours per lesson
Price: 950 $ + taxes

10 class packages

Date: Varies with chosen lessons
Duration: 6 hours per lesson
Price: 1800 $ + taxes

Amazing Lunch box !

Enhance your lunch with original sandwich, salted pie and “feuilleté’

Date: April 25th, 2015
Duration: 6 hours
Price: 250 $ + taxes
Capacity: 12

Sensible pastry

Adapted recipes to your way of life : fat & sugar decrease & intolerances

Date: May 9th, 2015
Duration: 6 hours
Price: 250 $ + taxes
Capacity: 12

Crazy Éclairs

Puff pastry, various fillings, and decoration for :
- Chocolate éclair
- Rasberry & Vanilla éclair

Date: May 23th, 2015
Duration: 6 hours
Price: 250 $ + taxes
Capacity: 2

The secret of bread

Artisanal fabrication of a traditional Baguette

Date: June 6th, 2015
Duration: 6 hours
Price: 250 $ + taxes
Capacity: 12

Viennoiserie

Basic paste for regular and chocolate croissant

Date: June 20th, 2015
Duration: 6 hours
Price: 250 $ + taxes
Capacity: 12

Votre nom (obligatoire)

Votre courriel (obligatoire)

Votre téléphone (obligatoire)